Tuesday, February 28, 2012

I'm so excited about our 2012 Shefl Reliance Convention!

Our 2012 Shelf Reliance Convention is April 12-14th! I'm so excited for this! Last year was a blast and I know this year will be just as FUN or BETTER! If you would like to attend...it's not too late!  

Friday, February 24, 2012

Strawberry Yogurt Cake

This recipe is from one of my Consultants ~ Kerry Black! She brought this cake to our KC Opportunity Meeting and it was really yummy!


Strawberry Yogurt Cake  
1 cup (2 sticks) butter, softened OR (1 cup THRIVE butter powder+ about 1/3 cup water...add a little at a time until it looks right)
2 cups sugar
3 fresh eggs OR (3 TBLS. THRIVE egg powder + 6 TBLS water)
3 Tbls. lemon juice, divided
zest of 1 lemon
2 1/2 cups all-purpose flour, divided
1/2 tsp. baking soda
1/2 tsp. salt
*8 oz. plain or vanilla Greek Yogurt (I used 1/2 cup reconstituted sour cream powder, and 1/2 cup rehydrated vanilla yogurt bites, to equal 1 cup total when combined)

12 oz. fresh strawberries, diced OR (about 2 cups THRIVE Freeze-dried Strawberries)
1 cup Powdered Sugar

  
1. Preheat oven to 325. Grease and flour a 10 inch Bundt pan.
2. Sift together the 2 1/4 cups flour, baking soda and salt. Mix in the lemon zest and set aside.
3.With an electric mixer, cream together the butter and sugar until light and fluffy. (If using the powdered butter, add water and beat mixture for several minutes, until fluffy)
4. Beat in the eggs one at a time, then stir in 1 Tbls. lemon juice.
5. Alternate beating in the flour mixture and the yogurt, mixing just until incorporated.
6. Toss the strawberries with the remaining 1/4 cup flour* ( I didn't do this with the fd strawberries). Gently mix them into the batter.
7. Pour the batter into the Bundt pan. Bake in preheated oven for 60 minutes, or until a toothpick inserted in the center comes out clean.
8. Allow to cool at least 20 minutes in the pan, then turn out onto a wire rack and cool completely.
9. Once cooled, whisk together the remaining 2 Tbls. lemon juice and the powdered sugar. (* I also added about 2 teaspoons or so of the strawberry powder from the bottom of the can to the glaze.)
Drizzle over top of cake.


* With the powdered eggs and butter, I always will add a little more water if I think the batter looks too thick. It's flexible!
* This would be super yummy with any fruit, or variation! I want to try blueberry, or maybe even mango, peach or cherry  sometime!
* I did rehydrate the strawberries before using them, although I don't think you really have to.


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Monday, February 20, 2012

Winner of the $100 in FREE Product!

I forgot to post the winner of the $100 in FREE Shelf Reliance product.....AND the winner is Michelle J! 

CONGRATULATIONS!

Ground Beef & Chicken Package

AWESOME Package Sale!
These are REAL Freeze Dried Ground Beef and Chicken! All you do is add water to reconstitute.....so easy to use! The Meat and Chicken are precooked and really delicious! I LOVE them!

Chicken and Beef #10 can 6 Pack (25 year long term shelf life / 1 year shelf life when open)
  • 3 Chopped Chicken (FD)
  • 3 Ground Beef (FD)
   Catalog ID: 25421        Sale Price: $144.60

We had this package on sale for $185.00 AND now it's been discounted even more! If you bought each can individual it would be over $220.00 and that's at our lowest price!

Friday, February 17, 2012

Opportunity Meeting!

WOW! What a great meeting last night here in Kansas City! We had such a awesome turn out and it was really nice to meet some new people! I'm going to post some of the recipes that people brought to the meeting....so YUMMY!

If you have ever wanted to learn more about what Shelf Reliance is all about, I would really encourage you to attend one of our meetings in your area. I have the meetings posted on the tab above under "NEW Training Locations". I will be at the training meeting in Maryland on April 19th!!!! Tell your friends and family to come!

You can really earn some extra income to pay off a credit card, for a car payment, go on a Family Vacation, earn FREE Food or Retire? Shelf Reliance will be offering 20% off any of our Consultant kits when you attend one of the meetings. Just put my name, Shelli Rasmussen, on the Consultant Application form when you go to the meeting and then let me know when you went! I would LOVE to have you on my WONDERFUL TEAM!
 

Sunday, February 5, 2012

Opportunity Meetings ~ Get 20% off Kits when you attend!

Would you like to earn some extra income for a car payment, go on a Family Vacation, earn FREE Food or Retire? COME learn more about Shelf Reliance Wonderful Business Opportunity, please visit one of our Meetings! (click on the New Training Location tab at the top to view all the different locations) We will be offering 20% off any of our Consultant kits when you attend one of the meetings. 

Just let me know if you can go to one of them and then just mention my name (Shelli Rasmussen) when you attend! I have a Wonderful Team that I work with and would LOVE to have YOU join it!

Here is the info for our Kansas City Opportunity Meeting:
Kansas City, MO with Steve Palmer and Scott Dalton
Thursday, February 16th
6:00pm-9:00pm
Holiday Inn KCL Airport
11728 NW Ambassador Dr.
Kansas City, MO 64153